Reliable and Traceable Poultry Products for the Global Industry
Altavia Export selects and exports high-quality table eggs and egg products, produced in European regions renowned for their traceability standards, animal welfare, and sanitary compliance.
Our products are intended for professional and industrial use, meeting the requirements of the following sectors:
- Bakery and pastry shop
- Produits alimentaires transformés
- Restauration collective et hôtellerie
Each batch is checked, pasteurized, and packaged according to current European standards to ensure consistent quality for export.
Key Advantages :
- Certified poultry supply chain production issue
- Compliance with European standards (EU / CE)
- Pasteurized products, ready for industrial use
- Total traceability “from farm to cargo”
Range of Egg Products
Fresh Shell Eggs
Description:
High-quality table eggs from certified farms, collected and graded under strict sanitary control.
Ideal for distribution, retail, and food service.
| Spécification | Valeur |
|---|---|
| Type | Category A eggs |
| Sizes | S, M, L |
| Packaging | Trays/pallets from 360 to 12,000 units |
| Storage Temperature | +4°C à +7°C |
| Shelf life | 28 to 30 days |
| Production Area | Europe / South America |
| Certification | UE / CE |
Pasteurized Liquid Eggs
Description:
Liquid eggs (whole, yolk, or white) pasteurized and packaged for industrial use in bakeries, confectionery, and catering.
Produced under controlled temperature and microbiological standards.
| Spécification | Valeur |
|---|---|
| Product Types | Whole Egg / Yolk / White |
| Packaging | 1 kg – 10 kg containers / bag-in-box / drums |
| Storage | Refrigerated (+2°C to +4°C) |
| Shelf Life | 30 days refrigerated |
| Production Area | Europe / South America |
| Certification | HACCP – Normes CE |
Frozen Egg Products
Description :
Practical alternative for high heat areas or long-distance shipments.
Frozen products at -18°C to preserve all nutritional and functional qualities.
| Spécification | Valeur |
|---|---|
| Types | Entier, jaune, blanc |
| Packaging | Sacs 1 kg à 10 kg / cartons |
| Storage | -18°C |
| Shelf Life | 12 mois |
| Production Area | Europe / South America |
| Certification | HACCP / CE |
LOGISTICS & EXPORT
Efficient Logistics and Reliable Supply
Products are shipped from certified European areas equipped with modern infrastructure for the cold chain.
Each batch is inspected by an official veterinarian prior to export.
| Élément | Détail |
|---|---|
| Incoterms | CIF, FOB, CFR |
| Transportation condition | Refrigerated or frozen |
| Minimum Volume | 20 MT |
| Contract Type | Monthly or Annual |
| Payment Terms | LC, SBLC, TT (MT103) |
CERTIFICATIONS & COMPLIANCE
Guaranteed quality – Full traceability
Our poultry products comply with EU CE regulations, as well as HACCP and ISO 22000 standards.
Each batch is accompanied by a sanitary and origin certificate, ensuring traceability and compliance with international import regulations.
Available Certifications:
- CE / EU Health Compliance
- Official veterinary inspection
- HACCP & ISO 22000
- Bacteriological and physicochemical analysis
Ready to Start a Partnership?
Request Your Customized Quote Today! Contact our sales team to discuss your specific needs and receive a tailored offer.
